Testimonials

"I would like to thank you for a lovely afternoon. Our experience was a truly special one from the wonderful roquefort dressing on our baby greens walnut salad, to the spoon licking creme brulee. Your true enjoyment and patience in teaching technique and special hints during preparation made it all the more enjoyable. The presentation of the 4 courses, neatness and cleanliness were flawless. My girlfriend's and I are already looking at our calendar's for our next afternoon experience with Chef Adriana. This is an experience not to be missed. Can't wait!"

M. Redondo - Florida, USA

"I want to share with all of you a most enj oyable evening that we shared with Chef Adriana. Our ladies night consisted of a French cooking class while sharing pleasant conversation with all our friends. Wine, cheese, soft music and excellent lessons on French cuisine was the highlight of the evening. The idea was fantastic and we are all looking forward to our next class! Gather a few of your dearest friends and make wonderful memories!!!!!!!!"

L. Gonzalez - Florida, USA

"I just want to thank Chef Adriana for a wonderful presentation during the event we organized at the Weston Wine & Food Festival. You and your staff were very professional and everything was remarkably outstanding. Our food was the highlight of our booth, getting you to be part of that big event was the best decision."

F. Tolentino - Marketing Consultant, Pure Designs -
Florida, USA

"A escolha certa dos ingredientes, a harmonia e o cuidado no preparo fazem de sua comida uma experiencia inesquecivel!"

("The right choice of the ingredients, the harmony and the attention when preparing makes her food an unforgettable experience!")

L. Justo - Bahia, Brazil