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Chef Adriana
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Brazilian
Brazilian 1 (Northeast)
Brazilian 2
Appetizer
Bolinho de peixe (deep-fried fish balls)
Empada de palmito (palm tree pie)
Entrée
Moqueca de Camarao (Shrimp in coconut and palm oil) with white rice
Frango ao molho de requeijao (Chicken in cheese cream) with white rice
Dessert
Quindim (Egg yolks and coconut custard)
Mousse de maracuja’ (passion fruit mousse)
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